5 Jobs in Avon, OH
Lake Erie Crushers is Hiring a Director Of Food and Beverage Near Avon, OH
The Crushers established in 2009 are based in Avon, Ohio and their home stadium is Lake Erie Crushers Stadium. The stadium has a capacity of 5,000. Including 11 suites, four-person terrace tables, berm seating, picnic and patio areas for group outings. The stadium has artificial turf, concession stands, team shop, state-of-the-art sound system and video board. Avon is 20 miles west of Cleveland, Ohio and part of the Cleveland metropolitan area.
The ideal candidate is creative, resourceful, in the mindset to enhance the fan experience and drive revenue.
-develop and monitor KPI's to measure success.
-Conduct research on best practices within the industry.
-Additional duties as assigned.
Requirements-Bachelor’s degree preferred.
-Servsafe Manager Certification.- minimum two years of experience in food and beverage operations- Preferably Concessions.
-Excellent communication skills.
-Strong computer skills.
-Strong motivation skills and a self starter.
-Must be able to stand for long periods of time.
-Must be able to work evenings and weekends.
Must be able to lift 25 pounds at a time.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disability, gender identity, marital or veteran status, or any other protected class.
Job Summary
Full Time
$86k-122k (estimate)
04/29/2024
05/26/2024
lakeeriecrushers.com
Avon, OH
100 - 200
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The job skills required for Director Of Food and Beverage include Catering, Purchasing, Food Preparation, Presentation, Team Management, etc. Having related job skills and expertise will give you an advantage when applying to be a Director Of Food and Beverage. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Director Of Food and Beverage. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Director of Food and Beverage, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Director of Food and Beverage for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Director of Food and Beverage job description and responsibilities
Maintain standards of food & beverage quality and guest service quality.
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Achieve budgeted revenues & expenses and maximize profitability related to the food & beverage department.
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Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs of the operation.
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Special events are often overseen by a food and beverage director, who needs to be able to organize the event and meet the customers' expectations.
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Adhere to food safety and handling policies and procedures across all food-related areas.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Director of Food and Beverage jobs
Many hotels, casinos and convention centers hire a food and beverage director to oversee the numerous details associated with providing quality food and beverages for all guests.
04/06/2022: Longview, TX
Food and beverage presentation also falls under the director's purview.
03/29/2022: Birmingham, AL
Leadership skills are a must for a food and beverage director.
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Obtaining appropriate food and beverage licenses
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Plans, coordinates, and oversees special events.
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Step 3: View the best colleges and universities for Director of Food and Beverage.
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